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Kyosei Muddler Spoon is equipped with far infrared ceramic balls that ionize water molecules during stirring, enhancing the taste of beverages through a natural process called "water activation."

Key Features:

• Built-in far infrared ceramic ball at the handle tip
• Helps activate and ionize water molecules for improved taste
• Ideal for lukewarm water, tea, juice, and other beverages
• Enhances drink smoothness and subtle flavor
• Sleek and functional design – stir or soak use
• Made in Japan with precision quality

Usage Guidelines:

• Stir your drink for 10 seconds before drinking
• Or, immerse the spoon in your beverage for 30 seconds
• Suitable for use with water, tea, coffee, juice, etc.
• Hand wash only – do not microwave or boil 

Cara Penggunaan :

• Kacau minuman anda selama 10 saat sebelum diminum
• Atau rendam sudu dalam minuman selama 30 saat
• Sesuai digunakan bersama air, teh, kopi, jus dan sebagainya
• Cuci dengan tangan sahaja – jangan masukkan ke dalam gelombang mikro atau didihkan

Important Note:

Avoid dropping or hitting the ceramic ball tip. Not suitable for use with carbonated drinks. Store in a dry place after cleaning. 

NOTA PENTING : 

Elakkan daripada menjatuhkan atau mengetuk hujung bebola seramik. Tidak sesuai digunakan dengan minuman berkarbonat. Simpan di tempat kering selepas dicuci.